Fooda is in the business of making lunch at work something that employees can look forward to every day. What makes us stand out the most? Independent chefs and authentic local restaurants. They are the heroes of our business model. Rather than cook our own food, our job is to handle all the moving pieces that go into bringing different restaurants to your workplace; fresh and on time every day. We've been doing this since 2011, in major cities across the country and for clients from startups to Fortune 500s.