With over 1 million workers in Orange County, offices are busy and fast-paced. With tight competition for top talent, many companies are looking for innovative ways to improve company culture and overall morale in the workplace. In a Fooda survey of over 100 workplace and people leaders, 83% agreed that food has a moderate to significant impact on workplace culture.
However, recently, many employees have seen their mealtimes dwindle and their lunches go uneaten. That same Fooda survey found that only 671% of leaders actively encourage employees to take a break away from their desks, and 14% believe lunch is shorter and more transactional than it was 2-3 years ago.
Knowing how important meals and food are for a worker’s health, productivity, and overall well-being, employees are looking to their employers for positive change. In fact, some people even celebrate National Take Back the Lunch Break Day on June 24 to help promote the benefits that come from taking an actual break at mealtime during work.
With office lunch delivery, you can bring a good meal to your office, ensure your employees are fed, and help “take back the lunch break.”
Orange County is home to an incredibly rich and diverse local food scene. Employees won’t be satisfied with the same repetitive menus. To keep them engaged and maintain ROI over time, you need to bring in a varied selection of local flavors. Take a look at the list below for some of the best spots in Orange County.
Quan Mii serves authentic Vietnamese dishes and giving customers a taste of Miền Trung Vietnam, or Central Vietnam. From crepes to traditional noodle bowls and rice dishes, Quan Mii has a wide variety of offerings, allowing you to bring delicious, flavorful meals to the office. Quan Mii’s Bánh Xèo, a crispy crepe that you wrap and roll yourself with rice paper, was voted one of the 100 favorite dishes in Orange County by OC Weekly.
Family owned and operated for over 60 years, Cortina’s has created a menu of generational recipes that brings authentic Italian cuisine to the local community. With Cortina’s, you and your employees can order from their menu of pastas, sandwiches, pizzas, and more. You can also try out their Cortina’s Special Sandwich, a freshly baked Italian roll full of Italian meats, Provolone cheese, lettuce, tomatoes, onions, pepperoncinis, and their homemade Italian dressing. Regardless of what you try, you and your employees are bound to find out why Cortina’s has been an Orange County staple for decades.
Although it was originally known as a “hippie joint” in 1970, Rutabegorz has become a favorite for Orange County locals who want a healthier menu with feel-good options. Rutabegorz serves lunchtime favorites with fun twists (and names) like their “The Walnut That Kissed the Chicken” sandwich, featuring a salad-like blend of chicken with walnuts, lettuce, and tomato on a hearty wheat bread. This expansive menu also has wraps, salads, sandwiches, burgers, pastas, soups, and more, ensuring that everyone on your team can find something they’ll like.
Since opening, Waikiki Hawaiian Grill has been bringing Hawaiian tradition to customers through their fresh, flavorful, and colorful dishes. You and your employees can enjoy teriyaki chicken, loco moco, kalua pork, BBQ mix plates, and other island favorites all from the comfort of the office. Lunch from Waikiki Hawaiian Grill allows your tastebuds to take a tropical vacation, even if you’re still physically behind the desk.
Using third-generation recipes, Chronic Tacos allows you to order fresh Mexican food with a fully customizable menu. With tacos, burritos, bowls, quesadillas, and Chronic Fries, the combinations are endless. Chronic Tacos gives you a lot of variety and a lot of different ways for your diverse workforce to approach lunch.
Run by a single family for over 40 years, Thai Nakorn brings together flavors, dishes, and traditions from different regions of Thailand. Their recipes have stayed consistent since they opened, which is why customers keep going back to try new dishes, such as their Pad See Ew and their which is grilled beef ribeye. With vegetarian and seafood options, Thai Nakorn has a large selection of both recognizable and adventurous dishes.
Tutto Fresco has been serving authentic Italian cuisine to the greater Orange County area since 1991. Tutto Fresco’s menu allows employees to enjoy fine Italian dishes in the middle of the workday. You can opt for a big dish of pasta or a warm panini and french fries, but either way, you’ll most likely want to finish your lunch break with a slice of their homemade Carrot or Chocolate Lover’s cake.
With high-quality ingredients and meals made from scratch daily, Everytable has a vast menu that can be tailored for an office full nof different dietary restrictions and preferences. Everytable offers gluten-conscious, dairy-free, vegetarian, vegan, and high-protein options, allowing people to choose a meal that fits their needs. They also offer a range of both hot and cold dishes, such as their Chili con Carne served with Honey Butter Cornbread and their Elote Caesar salad.
Specializing in Mediterranean cuisine, Chicken Maisón has multiple locations across Orange County and the South Bay area. Their most popular dishes include kabobs, gyro plates, spicy lemon chicken, and the Maisón Special Salad, which is their take on a Caesar salad. Chicken Maisón also offers pita wraps and feasts, which can be great for a family-style meal in the office.
Known for their vibrant menu with handpicked produce, locally sourced bread, and quality proteins, Mendocino Farms has become a go-to for many. Their salads, sandwiches, and wraps are great options for simple-yet-tasty lunches for your office. Mendocino Farms is also known for their seasonal menu items that offer ongoing variety.
With the variety of delicious options in and around Orange County, choosing a single menu for your office can be overwhelming. With Fooda Delivery, employees can place their own orders from a rotating selection of Fooda’s local restaurant partners, giving everyone the flexibility to choose exactly what they want. Whether someone is craving a salad, sandwich, rice bowl, or something in between, there’s no need for your whole office to compromise.
Once orders are placed, Fooda coordinates them into one consolidated delivery, with all meals arriving at the same designated time. A Fooda staff member trained for in-building delivery handles the drop-off. Everything is brought in at once, creating an organized experience rather than having individual delivery drivers arriving throughout the lunch hour.
Fooda Delivery also encourages employees to leave their desks. They’ll get up to grab their meals when they’re delivered, and spark conversations on the way, making it easier for them to connect and interact. Workplace food programs show that you care about your employees’ wellbeing, encouraging them to take a true break away from their desks so that they can come back refreshed and ready to do their best work.
Whatever your office needs, Fooda has a solution that can make it easier to feed your team. If you’re ready to elevate your office lunch delivery program, talk to Fooda today.
What are the best office lunch delivery options in Orange County?
Orange County has a wide variety of restaurants that offer lunch options for offices, including Vietnamese, Italian, Mexican, Mediterranean, Hawaiian, Thai, and more. Working with a workplace food provider can make it easier to coordinate daily delivery with a variety of different restaurants.
How can I order lunch for my office in Orange County?
Many restaurants offer online ordering or catering menus that allow you to order meals for an entire office. For an even more streamlined experience, workplace food providers allow employees to order individual meals from rotating local restaurants, with all orders delivered together at a designated time.
What should I consider when ordering lunch for a large office?
Consider your team’s dietary preferences, menu variety, delivery logistics, budget, and the number of employees you’re feeding. Individual ordering can help avoid food waste and take the pressure off of choosing one meal that everyone will enjoy.
Is office lunch delivery better than traditional catering?
It depends on your office’s needs. Traditional catering can work well for large meetings and events where everyone is eating from the same menu. Office lunch delivery can be a better fit for daily meals, as it tends to be easier to organize on a recurring basis.
How can office lunch improve company culture?
A shared lunch gives employees a chance to step away from their desks, interact with coworkers, and connect outside of their usual work responsibilities. Whether you provide catered meals or individual restaurant orders, making time for lunch can create a needed opportunity for employees to relax, connect, and recharge.
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